We're delighted to see our Commercial Director, James Wright, featured in the October edition of Miller Magazine, sharing his experiences and perspectives on the flour milling industry.
As the sixth generation of the Wright family involved in the business, James brings a valuable combination of practical milling knowledge, commercial experience and an understanding of the challenges facing modern food manufacturers.
In the interview, James discusses his journey from the mill floor to commercial leadership, the company's £50 million investment in its Harlow mill, and the importance of developing the next generation of skilled millers.
He also shares his thoughts on leadership, the opportunities presented by new technology and AI, and how Wright's continues to balance its long heritage with a commitment to innovation.
It's an interesting insight into the people, principles and thinking behind one of Britain's long-established family milling businesses.
Read James's full interview in Miller Magazine:
https://millermagazine.com/blog/your-team-takes-its-pace-from-you-7080
